Cheesy Spinach & Leek Swirls, Vegan!
Smoky Mushroom & Tofu Bolognese, Vegan!
Mini Biscoff & Chocolate Tortes, Melt in the Mouth!
Vegan Tofu & Broccoli Quiche, Easy and Delicious!
Herbed Shortcrust Pastry Dough, Vegan!
Kala Namak
Kala Namak This is an amazing salt from the Himalayan mountains. It gets its wonderful ‘eggy’ flavour from the sulfur in the volcanic rock. Its colour ranges from pink to black (dark purple), and gives a lovely ‘eggy’ addition to vegan dishes where eggs would
Mango & Raspberry Cider Crepes, incredibly easy!
Vegan Sweetened Whipped Cream, light and delicious!
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